Description
Course Outline:
Module 1: Mastering Fudgy Brownies
- Understanding the characteristics of the perfect fudgy brownie
- Balancing ingredients for the ideal texture and rich chocolate flavor
- Techniques for achieving a crackly top and gooey center
- Exploring variations and adding creative twists to your brownie creations
Module 2: Tempting Cupcake Creations
- Basics of cupcake batter preparation and flavor combinations
- Achieving moist and fluffy cupcakes with professional-grade results
- Decorating techniques for beautifully adorned cupcakes
- Customizing toppings and fillings to create unique flavor profiles
Module 3: Classic Chocolate Chip Cookies
- The secrets to baking perfectly chewy and golden chocolate chip cookies
- Exploring ingredient ratios for optimal flavor and texture
- Experimenting with different chocolate types and sizes for personalized cookies
- Tips for achieving that satisfying balance between crispy edges and soft centers
Module 4: Wholesome Raisin and Oat Cookies
- Crafting hearty and delicious raisin and oat cookies
- Balancing the sweetness and chewiness of the cookie dough
- Incorporating wholesome ingredients for added nutrition and flavor
- Adding complementary spices and ingredients to enhance the cookie’s taste
Module 5: Decadent Triple Chocolate Cookies
- Elevating your cookie game with triple chocolate indulgence
- Mastering techniques for incorporating cocoa powder, chocolate chips, and melted chocolate
- Achieving a balance between rich chocolate flavors and a tender, chewy texture
- Showcasing elegant decorating ideas for triple chocolate cookies
Module 6: Fun and Festive Cake on Sticks
- Creating eye-catching cake pops and cake on sticks for special occasions
- Preparing cake crumbles and binding them with frosting
- Shaping and dipping cake pops for a professional finish
- Decorating techniques to transform cake pops into delightful edible artworks
Module 7: Presentation and Packaging
- Techniques for presenting tray bakes in an appealing and professional manner
- Showcasing creative serving suggestions and packaging ideas
- Designing personalized labels and tags for gift-giving
- Photographing tray bakes for social media and marketing purposes
Module 8: Troubleshooting and Recipe Adaptation
- Addressing common baking challenges and how to overcome them
- Modifying recipes to accommodate dietary restrictions or flavor preferences
- Understanding the impact of ingredient substitutions on texture and taste
- Troubleshooting techniques to ensure consistent tray bake success
Course Duration:
1 day
This exciting tray bake baking class is designed to be completed in 1 day. Each module will be carefully curated to offer an immersive learning experience, with hands-on practice and step-by-step guidance.
Certification:
Upon successful completion of the course and passing the final assessment, you will receive a Certificate of Achievement for Irresistible Tray Bake Delights, recognising your mastery of tray bake baking techniques and your ability to create mouthwatering treats.
Join us today and embark on a delectable journey into the world of tray bake delights. Enroll now to awaken your baking creativity and impress your Clients, family & friends.
