Description
Course Outline
DAY 1: Mastering Sugar Flower Fundamentals
Introduction to Sugar Flowers
- Understanding Sugar Paste & Flower-Making Essentials
- Tools & Materials Needed for Professional Results
- How to Handle & Condition Sugar Paste for Flexibility
Creating Sugar Roses – The Foundation
- Crafting the Perfect Bud & Petal Formation
- Rolling, Thinning & Shaping Petals for a Natural Look
- Drying & Setting Techniques for Realistic Roses
Coloring & Dusting Basics
- How to Achieve Soft, Natural-Looking Petal Colors
- Using Petal Dust, Airbrushing & Edible Paints
DAY 2: Filler Flowers & Peony Techniques
Delicate Filler Flowers – Adding Elegance
- Crafting Small Filler Flowers (Baby’s Breath, Hydrangeas, etc.)
- Wiring & Arranging Techniques for Realistic Bunches
Peony Construction – A Statement Flower
- Creating a Peony Bud & Layering Petals Correctly
- Achieving Soft, Ruffled Petals for a Lush Effect
- Drying & Storing Techniques
Advanced Coloring & Petal Blending
- How to Layer Colors for Depth & Dimension
- Dusting Techniques for a Professional Finish
DAY 3: Assembly, Arranging & Professional Finishing
Wiring & Assembling a Full Sugar Flower Spray
- How to Securely Wire & Position Flowers for Cake Toppers
- Building a Balanced Floral Arrangement
Final Touches & Realistic Effects
- Adding Leaves, Buds & Extra Details
- Achieving a Natural Flow & Elegant Composition
Cake Styling & Placement Techniques
- How to Attach Sugar Flowers to Cakes Safely
- Designing Floral Cascades & Centerpieces
Q&A + Certification Ceremony
- Personalized Feedback & Expert Tips
- Certificate of Completion Presentation
