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Building Your Business with Cake Photography
₦75,000.00Select either 1 day or 2 days Professional Cake Photography Workshop.
Want to see and know how to take pictures like these yourself? Yes! you too can learn how to take stunning and professional pictures of your work using a Smart Phone & or Digital camera. It’s time to think like a pro photographer as we dive into the basics of your camera and get comfortable with terms like ISO, aperture, and shutter speed.
Now, take your favourite cake photos from basic to extraordinary with powerful editing techniques for Adobe Lightroom and Photoshop and other programs. Enhance colors, refine details, and create a polished finish that will make your images truly exceptional. Get ready to mesmerise your audience with flawless cake photography.
For this Course, you will require a Digital camera complete with lense, a speed light and an editing software like Lightroom or Photoshop and if all you have is your Smart phone, that’s also fine. This is a “No-nonsense” Class and strictly for Cake makers who want to completely change the game on their Cake business presentation and Company branding.
Day 1 Workshop: 19th July 2024. Fee is N75,000
Day 2 Workshop: 26th of July 2024. Fee is N75,000
This way you can go back with learnings from the 1st class, practice and comeback for next class where we will trouble shoot in preparation for the concluding topics.
Time: 9.30am – 3.30pm daily.
Fee: N75,000 per Class
Venue: Dainty Affairs Bakery Creative Studio, Omole Phase 2
Read Course outline below
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Cake Business Structure
Meet our Speakers
The Host Lolade Ogunjimi is a Master Sugar Artist and Creative director of @daintyaffairs the well sought after Cake business Coach.
Dora Moore-Orji is an accomplished Serial entrepreneur with over 20 years of experience in the Bakery Industry, owner of MULTIPLE BAKERIES in Lagos, and she is the founder and CEO of D’Explorer Cakes and catering services ltd, a renowned company that provides exceptionally well crafted delicious cakes and desserts. With a wealth of experience in the industry. Presently running Five (7) World Class Bakeries and an exceptional grilling company…
Anchoring the topic: Expanding your Bakery from Inside Out
Lolade Otuyemi is the incredible Master Chef, the brain behind RL Desserts, with over 20years experience in the industry. Her dessert company continues to cater to A-list clients who can’t get enough of her luxury desserts and brand experience. It is indeed an hour to have her anchor the topic : Premium Dessert Success, Catering for Ailist Clients
Odunayo Taiwo, need we say more. The amiable and incredibly talented Creative Director of @oduncreamzcakes. Ever energetic and passionate about transformation. What we love about having her anchoring the topic: Growth Strategies: Sales & Marketing is that she will be taking this class through the exact principles and processes she adopted into her bakery business that has made it what it is today. It’s an incredible session you don’t want to miss.
Course outline for the Bakery Business Structure Class:
- Business planning
- Product pricing & Financial Management
- Product Development:
- Marketing and Branding:
- Networking and collaboration:
- Customer service & Customer experience:
- Staff & Operations Management:
- Legal and Regulatory Compliance:
- Growth Strategies:
- Adaptation and Innovation:
Scroll down further to read details about this outline below.
Date: Saturday, September 21st 2024
Time: 9:30am – 5:30pm
Venue: Dainty Affairs Bakery Studio. Omole Phase 2Note: This is an onsite training that is transformative and a complete game changer. Read through carefully to be sure about the date and dynamics of the Class. The Workshop Fee is NON- refundable
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Sale!
Introduction to Cake Baking & Decorating for Beginners
₦250,000.00Are you dreaming of starting a successful cake business and becoming the “go-to baker” ? Look no further! Join our exhilarating Cake Business Launchpad course, where we will transform your baking aspirations into reality.
Through dynamic and immersive sessions, we’ll guide you from a novice to a baking virtuoso, equipping you with essential skills and techniques to craft irresistible cakes that will have everyone coming back for more. It’s time to unleash your inner baking guru, roll up your sleeves, and embark on an extraordinary journey into the world of Professional cake baking.
Class dates : 2 weeks schedule. Tuesdays to Thursdays
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- Week 1: New dates to be advised
- Week 2: New dates to be advised
Time: 9.00am – 4.30pm daily.
Venue: Dainty Affairs Bakery Studio, Omole Phase 2
Scrolls down to read the course outline
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